Friday, February 22, 2013

Bread-baking Day ~ Part 3

Ready to shape into loaves.
Prepared for final half-hour rise.
And into the hot oven they go for an hour.

Posted by at

No comments:

Post a Comment

Leave a message here or email me at stubblejumperscafe@gmail.com, home of the snow and land of the wheat!

Subscribe to: Post Comments (Atom)