Saturday, March 29, 2014

Chef Emil

Emil making his breakfast this morning.
Which reminds me: it's suppertime.

We had snow today.
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3 comments:

  1. LornaMarch 30, 2014 at 3:54 PM

    We had snow overnight too...disheartening. Wow,Emil knows breakfast! Yoghurt just doesn't compare.

    ReplyDelete
    Replies
    1. Blondi BlathersMarch 30, 2014 at 10:40 PM

      He was particularly pleased because this small pan forms the eggs into a nice patty.

      Delete
  2. TeresaMarch 31, 2014 at 10:29 AM

    We had more snow tooooooooo

    ReplyDelete

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